5 ESSENTIAL ELEMENTS FOR MUSHROOM GUMMIES AT SMOKE SHOP

Chef Julia Sullivan employs a duo of Forged-iron skillets to organize these tender, crispy-edged mushroom steaks; one for cooking the mushrooms, another for urgent them flat so they cook evenly.The final result is a formidable dish ideal for brunch. Reed uses a mixture of mushrooms which include enoki, morel, and maitake, but you can use a mixture